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January 17, 2019

Changes in the distribution of Pennsylvania's population — largely toward the state's southeastern quadrant — reflect challenges that policymakers need to address to promote and maintain statewide prosperity, suggests a new report compiled by economists in Penn State's College of Agricultural Sciences.

January 17, 2019

In discovering a mutant gene that "turns on" another gene responsible for the red pigments sometimes seen in corn, researchers solved an almost six-decades-old mystery with a finding that may have implications for plant breeding in the future.

January 15, 2019

Andrew Cotter's day does not begin until he's had his "cup of Joe," a ritual he takes seriously as one of a growing group of coffee consumers who grind and brew specialty coffee beans at home for a more flavorful and fragrant experience.

January 14, 2019

A cellular protein that interacts with invading viruses appears to help enable the infection process of the Zika virus, according to an international team of researchers who suggest this protein could be a key target in developing new therapies to prevent or treat Zika virus infection.

January 9, 2019

These awards have been established to recognize graduate students, advised by College of Agricultural Sciences faculty, excelling in research, teaching, or extension education.

January 8, 2019

The Clearinghouse for Military Family Readiness at Penn State was recently awarded a $1.5 million grant from the Military Suicide Research Consortium (MSRC) to enhance suicide prevention efforts in the U.S. Air Force. The two-year grant will enable the Clearinghouse to bolster the pilot implementation of the Zero Suicide Systems Approach (ZSSA) at five Air Force bases.

January 7, 2019

A natural antioxidant found in grain bran could preserve food longer and replace synthetic antioxidants currently used by the food industry, according to researchers at Penn State.

December 20, 2018

The amount and composition of milk produced by dairy cows appears to be more regulated by internal, annual biological rhythms than by environmental factors such as heat and humidity, according to Penn State researchers who studied more than a decade of production records from herds across the country.

December 19, 2018

Faculty in Penn State's College of Agricultural Sciences are spearheading an initiative that will provide selected doctoral students with the opportunity for extensive study on gender and its relationship to agricultural production.

December 18, 2018

Harvester ants that eat weed seeds on the soil's surface can help farmers manage weeds on their farms, according to an international team of researchers, who found that tilling less to preserve the ants could save farmers fuel and labor costs, as well as preserve water and improve soil quality.

December 17, 2018

A biodegradable, edible film made with plant starch and antimicrobial compounds may control the growth of foodborne pathogens on seafood, according to a group of international researchers.

December 13, 2018

Penn State researchers from all disciplines are getting involved in the Food-Energy-Water (FEW) nexus. Considering the intricate nature of FEW, many researchers believe that an interdisciplinary approach is critical.

December 13, 2018

Researchers studying ancient corncobs found at a Native American archeological site have recovered a 1,000-year-old virus, the oldest plant virus ever reported.

December 11, 2018

The Chesapeake Bay is being polluted, and Pennsylvania is a big reason why, according to the Environmental Protection Agency. To identify ways to reduce Pennsylvania’s impact on the bay, Penn State researchers led a workshop to identify ways to accelerate the planting of riparian buffers, a known solution to this issue.

December 4, 2018

A $160,000 grant awarded to Penn State's College of Agricultural Sciences will support research aimed at reducing the potential for injury and death due to grain bin entrapment.

November 28, 2018

In the culmination of more than a decade of research on root traits conducted by Penn State plant scientists, about three tons of seed for common bean plants specifically bred to thrive in the barren soils of Mozambique will be distributed there Dec. 11.

November 20, 2018

As a yearlong effort to study broadband access in Pennsylvania nears its conclusion, the Penn State faculty member leading the effort sees numerous opportunities. The overwhelming amount of data documenting that relatively few residents of the Commonwealth have access to even the FCC-mandated minimum for measuring internet availability and speed, opens up options for accessing grants to bridge the digital divide.

November 19, 2018

Lost Creek Golf Club in Juniata County is unusual because a high quality, extremely productive wild trout stream runs through it, and Penn State turfgrass scientists recently developed a nutrient management plan for the course to protect the creek.

November 15, 2018

Color can impact the taste of food, and our experiences and expectations can affect how we taste food, according to Penn State researchers, who suggest this may have implications for how food and beverage industries should market their products.

November 14, 2018

Food safety specialists in Penn State's College of Agricultural Sciences will collaborate with scientists at Addis Ababa University in Ethiopia and Kansas State University on a project to improve the safety and quality of Ethiopian dairy foods.