November 3, 2021
More than 80% of the white-tailed deer sampled in different parts of Iowa between December 2020 and January 2021 tested positive for SARS-CoV-2. The findings suggest that white-tailed deer may be a reservoir for the virus to continually circulate and raise concerns of emergence of new strains that may prove a threat to wildlife and, possibly, to humans.
October 29, 2021
The Materials Research Institute and the College of Engineering have announced the recipients of the Materials Matter at the Human Level seed grants. The grants were developed to continue the history of MRI and the College of Engineering partnering to fund materials projects that benefit humankind, including those aimed at improving the health and economic development of under-resourced populations.
October 25, 2021
Researchers at the Lake Erie Regional Grape Research and Extension Center have been studying the blight that rendered American chestnuts “functionally extinct.” Now, they’ve noticed another problem.
October 22, 2021
Popular species of perennial flowering plants vary widely in their attractiveness to pollinators, but homeowners and landscape managers who select certain perennial cultivars can support a diverse community of pollinators in their own backyards, according to a new study from a team of Penn State researchers.
October 21, 2021
Researchers are using supercomputers to find out more about the role that evolutionary genetics plays in shaping the distinctive color patterns that give different bee species their regional flare.
October 21, 2021
Researchers at Penn State have received a grant from the National Institute of Allergy and Infectious Diseases to study H7N9 with a goal of developing new and fundamental knowledge of virus mutations that could indicate the potential for transmissibility in humans.
October 20, 2021
Food pantries, soup kitchens, and other community food services played a critical role in helping Americans meet their food needs, especially during the first five months of the COVID-19 pandemic, according to new research by a team of economists in Penn State’s College of Agricultural Sciences.
October 19, 2021
A multi-institutional research team led by Penn State has been awarded a $17 million, five-year cooperative research agreement with the U.S. Department of Energy's Office of Science to understand how interconnected systems are exposed to natural hazards that create vulnerabilities and risks for society and how societies respond and adapt to these risks.
October 19, 2021
In an effort to boost the profitability and sustainability of organic specialty crop production systems, a team of scientists is improving and optimizing anaerobic soil disinfestation as a management approach to control soilborne pests and pathogens and promote soil health.
October 18, 2021
Penn State was recently awarded a five-year, $5.8 million grant and selected as part of a longitudinal NIH-funded consortium called the HEALthy Brain and Child Development Study to study the effects of genetics, home environment, and prenatal substance use on child health and brain development.
October 14, 2021
Penn State researchers plan to develop an affordable and accurate at-home, saliva-based COVID-19 test, rivaling the simplicity and convenience of pregnancy tests and glucose monitors, but with higher sensitivity.
October 14, 2021
After a fascinating and productive scientific career, Penn State professor Marilyn Roossinck, a trailblazing researcher in virology, has announced her decision to retire.
October 12, 2021
A novel camera system using active lighting devised by Penn State researchers may be a crucial step in developing machine vision systems that allow robotic devices to more clearly "see" the agricultural targets with which they will react.
October 4, 2021
To enhance the early detection of novel infectious bacteria that could cause outbreaks of infectious diseases, a team of researchers in Penn State's College of Agricultural Sciences will sequence the genomes of 700 Bacilli bacteria — near relatives of the biothreat pathogen that causes anthrax — in a study intended to enhance the early detection of novel infectious bacteria that could cause outbreaks of infectious disease and public health emergencies.
October 1, 2021
Plant pathologists in Penn State’s College of Agricultural Sciences are keeping a watchful eye on a corn disease new to Pennsylvania that has the potential to cause significant yield loss and reduce grain quality.
September 29, 2021
Researchers at Penn State have created a novel framework that can predict with reasonable accuracy the amino-acid changes in the virus’ spike protein that may improve its binding to human cells and confer increased infectivity to the virus. The tool could enable the computational surveillance of SARS-CoV-2 and provide advance warning of potentially dangerous variants with an even higher binding affinity potential. This can aid in the early implementation of public health measures to prevent the virus’ spread and perhaps even may inform vaccine booster formulations.
September 29, 2021
A panel of judges named InsectEye and AI-powered Recycling the winning teams in the 2021 Nittany AI Challenge. The teams will receive a combined total of $25,000 in funding to continue moving their solutions forward.
September 29, 2021
Research guided by a plant pathologist in Penn State’s College of Agricultural Sciences suggests that machine-learning algorithms that are programmed to recognize changing weather patterns could show producers and agricultural managers how to increase soybean and corn yields in the United States.
September 28, 2021
A nearly $4 million grant awarded to Penn State’s College of Agricultural Sciences will support an interdisciplinary, multi-university team of researchers as they investigate technologies designed to address labor shortages on mushroom farms.
September 28, 2021
Starting decades ago as fashionable, high-value gourmet greens, today microgreens have gained popularity among consumers for their nutritional profile and high content of antioxidant compounds. Now, a new study suggests that the tiny plants have the potential to help provide global nutrition security.
September 16, 2021
Researchers from several disciplines across Penn State are spearheading an NSF-funded program for underrepresented U.S. undergraduate students to research extreme weather events and climate change in Peru.
September 14, 2021
Tree felling — whether by professional loggers in a forest setting or by landscapers in urban and rural landscapes — is the most dangerous job in what are two of the most dangerous industries, according to Penn State researchers who conducted a new study of associated deaths.
September 14, 2021
At a time when many municipalities are seeking to control urban stormwater by investing heavily in green infrastructure — such as water-quality ponds, infiltration basins, porous pavement and riparian plantings — a new study suggests that these expensive efforts may not have much of an impact.
September 10, 2021
Bridges are increasingly critical for remote communities in rural Alaska, where global warming is causing rivers to freeze later, thaw earlier and form thinner ice. With a new grant from the National Science Foundation, researchers at Penn State plan to investigate the importance of bridges for the well-being of remote Alaskan communities and develop a protocol for these and other communities to fund, construct, monitor and maintain bridges.
September 9, 2021
Two entomologists in Penn State's College of Agricultural Sciences will receive prestigious awards from the Entomological Society of America during its 2021 annual meeting Oct. 31 to Nov. 3. Kelli Hoover, professor of entomology, was elected as a fellow of the society, and Flor Acevedo, assistant professor of entomology, will receive the society's Early Career Professional Research Award.
September 9, 2021
The effects of monsoon rainfall on food insecurity in Nepal vary by earthquake exposure, with regions that experienced both heavy earthquake shaking and abundant rainfall more likely to have an inadequate supply of nutritious food, according to a researcher in Penn State's College of Agricultural Sciences.
September 7, 2021
The Penn State Agriculture and Environment Center will host the Lancaster-Lebanon Watershed Forum and Science Symposium on Nov. 19 and 20. Researchers, scientists and educators are invited to submit proposals for the first day of the event.
August 24, 2021
Depending on how it occurs, the development of cellular agriculture has the potential to either accelerate socioeconomic inequality or provide beneficial alternatives to the status quo. That’s the conclusion of a new study led by Penn State researchers.
August 23, 2021
Within the next few years, as the SARS-CoV-2 virus becomes endemic in the global population, COVID-19 may behave like other common-cold coronaviruses, affecting mostly young children who have not yet been vaccinated or exposed to the virus, according to new modeling results. Because COVID-19 severity is generally lower among children, the overall burden from this disease is expected to decline.
August 23, 2021
Farmers using no-till production — in which soil never or rarely is plowed or disturbed — can reduce herbicide use and still maintain crop yields by implementing integrated weed-management methods, according to a new study conducted by Penn State researchers.
Office for Research and Graduate Education
Address
217 Agricultural Administration BuildingUniversity Park, PA 16802-2600
- Email agresearch@psu.edu
- Office 814-865-3136
Office for Research and Graduate Education
Address
217 Agricultural Administration BuildingUniversity Park, PA 16802-2600
- Email agresearch@psu.edu
- Office 814-865-3136