Student Impact Reports

Check out stories by our students learning around the globe.

Argentina: A Very Special and Welcoming Country by Elayna Haring, Food Science Major

February 9, 2026

The people I interacted with in Argentina were very helpful and truly wanted me to succeed. I could not have asked for a better support system to become more well-rounded and better understand the challenges faced throughout the world.
The University of Nottingham: Walking in Robin Hood’s Footsteps by Catie Koch, Plant Sciences major

February 9, 2026

It was inspiring to watch these management techniques be put into action, especially since I could imagine similar conservation and restoration processes being used in Pennsylvania.
Explorations in Oaxaca: The Link between Animals and Culture by Raquel Rodriguez Landrau, Animal Science major

February 9, 2026

This educational study abroad opportunity allowed me to learn about my heritage, improve my language skills, and experience the historical and cultural perspectives that influence the care of animals in México.
Grapes and Gains: A Journey Through Greek Wine and Business by Jozalynn Thrower-Marin, Food Science Major

August 26, 2024

I never could have imagined studying abroad would be a part of my journey. Until now, I felt content with all the beautiful places I'd visited. But Greece, with an unmatched beauty and allure, completely altered my perspectives.
Greece: Tasting Beyond the Vine by Keira Walker, Food Science major

August 20, 2024

Even before going to college I always knew that I wanted to study abroad, the only question was where. This summer going into my junior year at Penn State I was finally able to make that dream a reality.
Exploring the Greek Wine Business by Leah Dietrich, Food Science major

August 16, 2024

Before enrollment at Penn State, I knew I wanted to travel abroad. During freshmen orientation, I learned about this program in Greece that studied the Mediterranean diet or the Greek wine business. Once I had the chance, I eagerly reached for this opportunity. That was one of my best decisions I have made by far.
A Summer Well Spent in the Emerald Isle by Marley Fish, Immunology & Infectious Disease major

January 30, 2024

The time I spent studying abroad in Ireland this summer is an experience that I will carry with me forever.
My Experience in the Jungle by Brandy Savani, Environmental Resource Management major

April 20, 2021

“The people that plant a tree knowing they will never enjoy the shade understand the meaning of life.”
Italy: So Much More than Just Good Food and Wine by Shaniece Ebelhar, Immunology and Infectious Disease major

September 22, 2020

Italy will always inspire my curiosity and appreciation for people different than me
Freiburg, Germany: A Summer in the Black Forest by Josh Maron, Forest Ecosystems Management major

September 21, 2020

Studying abroad had always been a goal of mine. However, the experience itself has ignited a lifelong desire to experience the world.
Costa Rica Beyond the Rice and Beans; Exploring Agricultural Sustainability and Natural Resources by Jillian Barskey, Environmental Resource Management major

September 15, 2020

“A society grows great when men plant trees whose shade they know they shall never sit in.” -EARTH University Student
Eating our way through Italy – a food lover’s paradise by Kate Mobley, Food Science major

September 15, 2020

Food and food production are a means of uniting people and culture.
Adventures in Costa Rica by Julianne Martinez, Biological Engineering major

September 15, 2020

It was an educational experience unlike anything I have ever been challenged with.
Eight Days by Killiann George, Agricultural and Extension Education major

September 14, 2020

“Always be willing to try something new and if it fails all is well at least you tried”-Belizean Farmer
Living our best Pura Vida by Cheryl Chuba, Agricultural Sciences major

September 2, 2020

I have made new friends and memories that will last a lifetime.
Italy: A Hidden Treasure in the International Golf World by Justin Taylor, Turfgrass Science major

September 2, 2020

The world is too big to assume how cultures operate, you must immerse yourself in them to know how they truly work.
Costa Rica: A Fresh Look on Agriculture by Blair Miller, Agricultural Sciences major

October 21, 2019

My perspective of agriculture has not changed, but merely improved.
“A Hundred Thousand Welcomes” in Ireland by Abigail Lynch, Food Science major

July 2, 2019

This experience spending three and a half months in a new country was easily the most challenging thing I’ve ever done, but I would do it again in a heartbeat.
Anatomy Abroad: The Connection Between Cadavers and Art by Alexander Barna, Immunology and Infectious Disease major

July 2, 2019

Four cities, ten days, twenty friends, and one beautiful Italia!
HORT 499H: Walking in the Footsteps of the Irish During the Irish Potato Famine by Jesse Valone, Plant Science major

July 2, 2019

This was one of the best experiences of my life.

That Summer in Tanzania by Jadelyn Cunningham, Wildlife and Fisheries Science major

July 2, 2019

When applying for study abroad, I never thought that this one decision would ultimately change my life forever.
Breaking Down Barriers by Ethan Stewart, Animal Science major

July 2, 2019

To be able to experience the wonders of Tanzania first hand, was an invaluable experience that will forever be a highlight of my life.
Personal and Professional Growth in Germany by Kimberly Packard, BioRenewable Systems major

July 2, 2019

I have wanted to travel abroad since high school and the opportunity offered to us by supportive study abroad programs and faculty/staff here at Penn State, at the department, college, and university levels, allow us to bundle it into our tuition and current studies to fully nourish our understanding of the program we chose.
Sub-Saharan Healthcare: Global Health in Tanzania by Alexander Barna, Immunology and Infectious Disease major

July 2, 2019

I have never had another experience that pushed me out of my comfort zone and taught me so much about myself and the world around me. I will truly carry the lessons I learned during this trip every day for the rest of my life.
Ireland Travelogue by Amanda Grube, Plant Sciences major

July 2, 2019
Excursión Rondeña – Summer Language Study in Ronda, Spain by Taylor Slusser, Environmental Resource Management major

July 2, 2019

Because of this opportunity, I’ve become more confident about traveling, and I feel better prepared for our global world.
Shimongwe Wildlife Veterinary Experience by Caitlin Lichtenfels, Veterinary and Biomedical Sciences Major

June 27, 2019

This experience not only changed me, it shaped me into the future veterinarian I hope to become.
Santiago and Patagonia: A Life Changing Ten Days by Carrie Zamonski, Environmental Resource Management Major

June 27, 2019

The cities, landscapes, and people of South America became an outdoor classroom of engaging lessons that could never be fully grasped on campus.
Ghana: The Gateway to West Africa by Olivia Richart, Agricultural Sciences Major

June 10, 2019

Akwaaba is the Ghanian phrase for “welcome,” however its meaning is layered in African culture, symbolizing friendship and acceptance to newfound friends.
Unexpected Lessons Learned in Malaysia by Kaitlin Liszka, Agricultural and Extension Education Major

May 29, 2019

The greatest take away that I gained from this trip was not a lesson that I expected to learn. It was not a lesson about education systems or agriculture, but a lesson about love.

Ag Sciences Global

Address

106 Agricultural Administration Building
University Park, PA 16802

Ag Sciences Global

Address

106 Agricultural Administration Building
University Park, PA 16802