Studying genetic differences to understand how plant diversity can aid in disease tolerance.
Problem
How can we ensure the adaptability of plant populations facing increasing disease pressures?
- Molecular geneticists have known for about a decade that genomic structural variants, involving large deletions or translocations in chromosomes, can play important roles in the adaptation and speciation of both plants and animals, but their overall influence on the fitness, or ability of plant populations to survive, is poorly understood.
Findings
Researchers analyzed and compared chromosome-scale genome assemblies of 31 naturally occurring individuals from four divergent populations of Theobroma cacao, the long-lived tree species that is the source of chocolate.
- They observed more than 160,000 structural variants, most of which were detrimental to the fitness of the plant and therefore constrained adaptation. They also detected several variations in the genomes that may contribute to local adaptation mainly through traits involved in pathogen resistance.
Impact
This study provided critical data and analyses needed to understand the evolutionary significance of structural variation in all plants.
- The findings from this research will be a valuable resource for molecular geneticists and plant breeders in developing varieties that are resistant to emerging and persistent diseases that threaten valuable crops like cacao.
Research Credit
Team
- Tuomas Hämälä, Eric Wafula, Mark Guiltinan, Paula Ralph, Claude dePamphilis, Peter Tiffin
Participating Department
Partners
- Centro Agronómico Tropical de Investigación y Enseñanza (CATIE)
- Penn State Institute for Computational and Data Sciences
- Minnesota Supercomputing Institute, University of Minnesota
Competitive Funding
- NSF (Plant Genome Research Project)
Federal and State Appropriations
- USDA NIFA Hatch project PEN04569, Accession #1003147.
Emerging Discoveries
Published Research
Genomic structural variants constrain and facilitate adaptation in natural populations of Theobroma cacao, the chocolate tree
-
Hämälä, T., Wafula, E. K., Guiltinan, M. J., Ralph, P. E., dePamphilis, C. W., & Tiffin, P. (2021). Genomic structural variants constrain and facilitate adaptation in natural populations of Theobroma cacao, the chocolate tree. Proceedings of the National Academy of Sciences of the United States of America, 118(35), [e2102914118]. https://doi.org/10.1073/pnas.2102914118
Office for Research and Graduate Education
Address
217 Agricultural Administration BuildingUniversity Park, PA 16802-2600
- Email agresearch@psu.edu
- Office 814-865-3136
Office for Research and Graduate Education
Address
217 Agricultural Administration BuildingUniversity Park, PA 16802-2600
- Email agresearch@psu.edu
- Office 814-865-3136