A printer-friendly summary of “Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: A Cross Case Comparison of 11 Case Studies.” By Kristen S. Park, Miguel Gómez, and Kate Clancy, Extension Bulletin 2018-02, published by Charles H. Dyson School and Applied Economics and Management, Cornell University and the Northeast Regional Center for Rural Development at Penn State.
Cross-case-study-findings-brief.pdf
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