Posted: September 15, 2013
We will be pressing apple cider from locally grown apples with an antique cider press. Tours of the museum and hands-on exhibits and activities will be available – including peeling apples, apple prints, and a bit of apple history and lore. Bring your favorite apple recipes to share.
Pasto Agricultural Museum
Hours: 10 a.m. to 2 p.m. Tuesdays, Wednesdays, and Thursdays, March through December
- Email PastoAgMuseum@psu.edu
- Office 814-863-1383
Pasto Agricultural Museum
Hours: 10 a.m. to 2 p.m. Tuesdays, Wednesdays, and Thursdays, March through December
- Email PastoAgMuseum@psu.edu
- Office 814-863-1383
