Warming climate worsens nutrient pollution but lengthens growing season.
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More intense roasting of cocoa beans lessens bitterness, boosts chocolate liking.
Horn fly resistance observed in Holstein cattle.
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A novel lighting system helps agricultural robots "see" clearly.
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New tool predicts changes that may make COVID variants more infectious.
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What to plant to attract pollinators, according to research.
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Some wildlife may adapt to climate change.
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Red-backed salamanders may shift northward in response to climate change.
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Research suggests foliar fungicides help increase soybean yield in some regions.
Researchers find bears may contribute to tick spread.
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Alumna Faith Kibuye is committed to improving lives through improving water.
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Kelly Praskovich, new associate director of alumni relations in Ag Sciences
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The Armsby Honor Society, named in recognition of the college's first dean, Henry P. Armsby, honors alumni and friends who have demonstrated a profound commitment to the College of Agricultural Sciences through their service, scholarship, teaching, and philanthropy.
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Center for Private Forests renamed to honor Jim Finley
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Addressing Wicked Environmental Problems through Engaging Stakeholders
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Summer rain brings a welcome break to the dry summer at Penn State's Russell E. Larson Agricultural Research Center, along state Route 45 at Rock Springs.
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Faculty, staff, students, University and government leaders, and others celebrated the opening of the new Animal, Veterinary, and Biomedical Sciences Building on December 1, 2021.
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Associate Dean for Research and Graduate Education and Director of the Pennsylvania Agricultural Experiment Station
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Changing cropping systems in impaired watersheds can produce water quality gains in the Chesapeake Bay.
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Dietary cocoa improves the health of obese mice and may have implications for humans.
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Salt and nitrogen make rebuilding soil microbiomes in high tunnels a challenge.
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Researchers Long He, assistant professor of agricultural and biological engineering, and Mingsen Huang, visiting doctoral student, created a robotic mushroom picker and demonstrated its effectiveness for the automated harvesting of button mushrooms.
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Researchers create a diagnostic test to identify a bacterium that infects swine.
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Loss of biodiversity in streams threatens vital biological process.
Urban agriculture can help, but not solve, city food security problems.
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Cellular agriculture development has the potential to change the food industry and society.
Small farms have a large impact on Pennsylvania's economy.
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Disease resistance in sorghum germplasm lines is gauged for production on Pennsylvania farms.
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Terry Etherton retires after more than 40 years in the Department of Animal Science.
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Entomologist Christina Grozinger broadens her research directions and collaborations after discovering the paramount importance of climate change on pollinator health.
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