Upcoming Events

Preventive Controls for Human Foods Certification Workshop - University Park

When January 8, 2025 8:30 AM to January 10, 2025 4:30 PM
Where Erickson Food Science Building

Ice Cream Short Course 2025

When January 12, 2025 10:00 AM to January 18, 2025 9:00 PM
Where The Penn Stater Hotel & Conference Center

2025 Ice Cream 101: Introduction to Frozen Desserts

When January 31, 2025 8:00 AM to February 2, 2025 4:30 PM
Where Penn Stater Conference Center and PSU Campus

Preventive Controls for Human Foods Certification Workshop - Harrisburg, PA

When March 10, 2025 8:30 AM to March 13, 2025 4:30 PM
Where Farm Show Complex – Monongahela Room, Harrisburg, PA

Chocolate Short Course 2025

When June 16, 2025 7:30 AM to June 20, 2025 2:30 PM
Where Rodney A. Erickson Food Science Building University Park, PA 16802

A Bean-to-Bar course for both craft and industrial chocolate manufacturers. During this 5-day course, successful craft chocolate entrepreneurs, equipment manufacturers, and Penn State faculty will instruct you in the theory and practice of chocolate production from the selection of raw materials through the marketing of a finished product. Of value to those with both technical and non-technical duties, attendees will engage the mind and hands to gain detailed knowledge of chocolate processing.

Office of Conferences and Short Courses

Address

301B Ag Administration Building
University Park, PA 16802

Office of Conferences and Short Courses

Address

301B Ag Administration Building
University Park, PA 16802