Penn State Female Student’s Experiences with Empowerment

Research Team: Toluwanimi Segun, Afrah Alrusheidi, Evann Specht, Zack Fernandez, Allison Amendola, Laura Guay, Sarah Hodes, Andrah Soto Estela, Noelia Ortiz-Landazabal

Penn State Fine Flavor Cacao Visiting Scientist Program 2019-2020

With support from the U.S. Department of Agriculture - Foreign Agricultural Service, the Cacao and Chocolate Research Network (CCRN) at The Pennsylvania State University (Penn State) is pleased to announce the 2019-2020 Visiting Scientist Program. The program will support visiting scientists to work with Penn State faculty and international collaborators to advance research that is critical to the development of the fine flavor cacao/chocolate industry in Latin America and the Caribbean. These visiting scientists will spend six months at Penn State. Currently, the program is only accepting applications for economics research of the fine flavor cacao market. Exchanges will take place within the September 2019 to May 2020 timeframe, with exact dates to be determined jointly by the visiting scientist and his/her Penn State faculty mentor.

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Penn State Law

The Center for Agricultural and Shale Law operates under Penn State Law and conducts agricultural and shale law research and outreach activities with a specific focus on those issues of importance in Pennsylvania.

Penn State Law

The Center for Agricultural and Shale Law conducts agricultural and shale law research and outreach activities with a specific focus on those issues of importance in Pennsylvania.

Penn State Libraries Cross-Cultural Learning Resource Guide

Resources to prepare for successful education abroad experiences.

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Penn State Poultry Judging Team Places Third in Nation

The team also placed second in the Breed Selection Division and fifth in the Market Products Division. Karissa Lombardo was high individual in the Breed Selection Division and eighteenth overall.

Penn State Poultry Judging Team Places Fifth in Nation

Penn State's Collegiate Poultry Judging Team participated in the 71st USPOULTRY Foundation Ted Cameron National Poultry Judging Contest held at Louisiana State University in early April, placing fifth overall with twelve teams and 48 individuals competing.

Penn State Poultry Judging Team Places Second in Nation

Penn State’s Collegiate Poultry Judging Team placed second in the nation at the 73rd USPOULTRY Foundation Ted Cameron National Poultry Judging Contest held at Louisiana State University on April 6-8, 2022.

Penn State poultry judging team wins national championship

The Penn State Collegiate Poultry Judging Team earned first place at the 55th National Collegiate Poultry Judging Contest held at the University of Arkansas, Fayetteville.

Penn State Poultry Judging Team Places Second in Nation spring 2017

Collegiate Poultry judging team excels at national contest in April, placing second overall among ten teams competing.

Penn State Poultry Judging Team Places Second at National Collegiate Contest

Team Member Katie Sondericker tied for first place individual overall; team also placed first in Breed Selection and Carcass Quality Division and fourth in Egg Production and Quality Division.

Penn State Poultry Judging Team Repeats as First in the Nation

For the second year in a row, Penn State's poultry judging team topped the national poultry judging contest, with ten universities participating.

Penn State Poultry Judging Team First in the Nation

Penn State's Poultry Judging Team placed first in the nation at the 50th National Collegiate Poultry Judging Contest held November 1-3 at the Center of Excellence for Poultry Science, University of Arkansas,

Penn State Poultry Judging Team Places First in Nation Again

Penn State’s Collegiate Poultry Judging Team placed first in the nation at the 56th Fall National Collegiate Poultry Judging at the Center of Excellence for Poultry Science, University of Arkansas, Fayetteville, AR. on November 7th and 8th, 2022. Penn State has now won this national contest two years in a row and four of the past 7 years.

Penn State Poultry Science Club Named National Club of the Year

Penn State’s Department of Animal Science’s Poultry Club was named National Club of the Year competition at the 2023 International Poultry and Processing Exposition (IPPE) in Atlanta, GA, Jan. 24-26.

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Penn State Sloan Scholars
Penn State Staff Grievance Procedure, Policy HR79

The purpose of this policy is to define the procedure for regular staff employees to appeal the alleged or perceived violations of their rights under the University's published rules and regulations. Nothing contained herein shall negate the right of the University to augment or change its policies applicable to staff employees.

Penn State students engage with local Latino farmworker community

An innovative community service-learning course, "Community Engaged Learning with Pennsylvania Farmworkers," offered by Penn State’s College of Agricultural Sciences, brings students of all disciplines together to teach and engage with immigrant farmworkers living in Centre County. Kathleen Sexsmith, assistant professor of rural sociology, and Adrian Barragan, assistant clinical professor of veterinary and biomedical sciences, are co-teaching the course. The three-credit course exposes students to immigration and local agricultural and labor issues through a language partnership with Spanish-speaking immigrants on local dairy farms.

Penn State Students Have Best-Ever Showing in National Collegiate Poultry Judging Contest

Department of Animal Science students placed second overall at the 67th National Poultry Judging Contest at Louisiana State University.

Penn State Students Place Second Overall in National Collegiate Poultry Judging Contest

Animal Science students placed second in national contest for the second straight year. Joshua Cassar was first place overall individual.

Penn State Students Place Third in National Collegiate Poultry Judging Contest

Penn State students excel at the 66th National Poultry Judging Contest held at Louisiana State University.

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