A Commitment to Scientific Discovery and Solutions

Scientists in the College of Agricultural Sciences are seeking solutions to the agricultural and ecological problems of our time by conducting basic and applied research focusing on cross-cutting thematic areas.

Advanced Agricultural and Food Systems
Transforming thinking and practice in agricultural and food systems through research focused on productivity, sustainability, and adaptability.
Biologically-Based Materials and Products
Discovering novel approaches using genetic systems and biological materials to create value-added commercial and consumer products in a sustainable, profitable manner.
Community Resilience and Capacity
Helping communities improve their economic resilience, create sustainable infrastructures, and promote their local economy through value-added opportunities and new business development.
Environmental Resilience
Providing innovative research to enhance and protect managed and natural ecosystems, ecosystem services and human well-being.
Global Engagement
Advancing global solutions to challenges in agriculture, health and sustainability that impact the future of an interconnected world.
Integrated Health Solutions
Improving the health of humans, animals, and communities through research into preventative, corrective, diagnostic, and predictive solutions to the challenges presented by lifestyle, diseases, pests, and toxins.

Research News

Malting barley research at Penn State aims to support craft beer industry
June 23, 2017
When it comes to libations, more and more Pennsylvanians are raising their glasses in favor of craft beer.
Grape-based compounds kill colon cancer stem cells in mice
June 19, 2017
Compounds from grapes may kill colon cancer stem cells both in a petri dish and in mice, according to a team of researchers.
Researchers studying impact of warming conditions on woodland salamanders
June 19, 2017
Researchers in Penn State's College of Agricultural Sciences are spearheading a four-year-old collaborative effort to assess the impact of a warming climate on the Eastern red-backed salamander, a creature that lives on or under the forest floor.