Horticulture major comfortable in lab
Posted: March 15, 2013
Because hazelnut trees can be both productive and highly resistant to disease, they offer researchers an opportunity to identify DNA linked to disease-resistant traits. The goal of the research is to breed highly productive trees that are disease resistant.
"Two of my Penn State professors had worked at Rutgers in the past," explained Garbini, a Horticulture major with minors in Biology, French and International Agriculture. "They contacted their associates and helped me find an internship in a field I was interested in."
Garbini, who hails from Plainsboro, N.J., considered an internship in a turf-grass lab as well, but chose to research hazelnuts because she wanted to focus more on horticultural crops than grasses. Last fall she worked in a lab studying cocoa, and she said that she hopes to study vanilla and sugarcane crops in the future.
What Garbini found most notable about her internship experience was how comfortable she felt in the lab.
"I know I'm qualified — my courses at Penn State definitely have prepared me to work in a research setting," she said. "I'm already familiar with a lot of the procedures because I've done them all before in my classes. As an undergrad I still have to prove myself, but now I know I have the chops."
Garbini believes her internship was important for evaluating career options. "Every new experience helps me decide exactly what I want to do later on," she said.
Garbini plans to apply to graduate programs in horticultural science after she graduates but said her path is by no means certain. "My professors have advised me to go to graduate school because I'm so excited by the research aspect of my major, but every new class I take opens my mind to new possibilities. I'm not sure where I'll wind up."
Learn more about the Horticulture major.