Conferences and Short Courses
The Office of Conferences and Short Courses offers quality conferences and continuing education programs for the College of Agricultural Sciences.
If you would like help planning your next program or event, please click on our Plan an Event page to request our services or learn more about the services we provide.
Food Safety and Sanitation for Food Manufacturers
When: October 13-15, 2015Where: University Park, PA
Food Systems for Gut Health Conference
When: October 14-15, 2015Where: State College, PAThis conference will gather the foremost scientists and clinicians in the field of gut health to highlight recent progress in food crop genetics, storage, and processing effects on anti-inflammatory compounds, and pre-clinical and clinical studies on food components and gastrointestinal health.
Fermentation Methods and Scale-up Strategies Workshop
When: October 19-21, 2015Where: University Park, PA
Pasteurizer Operators Workshop
When: October 20-22, 2015Where: University Park, PA
5th Regional Translational Research in Mitochondria, Aging, and Disease Symposium
When: November 6-7, 2015Where: University Park, PA
The Science and Art of Cheese Making Short Course
When: November 9-12, 2015Where: University Park, PA
2016 Ice Cream Short Course
When: January 10-16, 2016Where: Nittany Lion Inn, State College, PA