The Food Science Club depends on its members for ideas, support, and involvement in order to successfully accomplish sponsored events.
Food Science Club Executive Board 2023-24
- President: Laura Taraboletti (lkt5284@psu.edu) and Sydney McMurray (spm5982@psu.edu)
- Vice President: Kacie Czyszczon (kac6756@psu.edu)
- Treasurer: Eliza Polyak (ehp5068@psu.edu)
- Secretary: Allison Yap (afy5105@psu.edu)
- IFT Chair: Betty Raup (bmr5640@psu.edu)
- Fundraising Chairs: Lauren Wolf (lrw5303@psu.edu) and Danielle Missey (dkm6013@psu.edu)
- Social Chair: Katie Rupert (kar6486@psu.edu)
- Ag Relations Chairs: Kaitlyn Maley (ksm5768@psu.edu) and Erin Readinger (elr5363@psu.edu)
- Public Relations Chair: Alexandra Diamond (ald6024@psu.edu)
- Faculty Advisors: Dr. Josephine Wee (jmw970@psu.edu) and Dr. Chris Sigler (cms78@psu.edu)
