The hard science and craft of manufacturing food and beverages. Learn to preserve, process, package, and distribute food that is nutritious, delicious, and safe to eat in a hands-on, small-class setting. Step immediately into a rewarding career in industry and government or continue your academic work.
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| Target Major/Degree | https://agsci.psu.edu/academics/undergraduate/majors/food-science |
| Facilities, Centers, and Institutes |
Our food science facilities boast state-of-the art research and teaching labs, three specialized and dedicated pilot plants and the largest and most sophisticated dairy manufacturing plant associated with any academic institution in the country. |
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Major has one core curriculum |
