Below is a summary of active requests. You can also view recently completed requests.
| Department or Unit | Count |
|---|---|
| Ag Progress Days | 1 |
| Ag Sciences Global | 1 |
| College-Other | 1 |
| Department, Agricultural Economics, Sociology, and Education | 3 |
| Department, Animal Science | 3 |
| Department, Ecosystem Science and Management | 2 |
| Department, Food Science | 4 |
| Department, Plant Pathology and Environmental Microbiology | 2 |
| Department, Plant Science | 5 |
| Development | 2 |
| Research | 1 |
| Undergraduate Education | 3 |
| Extension Program Team | Count |
|---|---|
| 4-H: All Program Teams | 21 |
| 4-H: Positive Youth Development | 19 |
| 4-H: Science | 6 |
| 4-H: Volunteer Management & Development | 1 |
| Agronomy & Natural Resources: All Program Teams | 1 |
| Agronomy & Natural Resources: Field & Forage Crops | 10 |
| Agronomy & Natural Resources: Forestry and Wildlife | 2 |
| Agronomy & Natural Resources: Master Watershed Steward | 8 |
| Agronomy & Natural Resources: Pesticide Education | 1 |
| Agronomy & Natural Resources: Water Quality and Quantity | 5 |
| Animal Systems: Dairy | 15 |
| Animal Systems: Equine | 1 |
| Animal Systems: Livestock | 7 |
| Animal Systems: Poultry | 2 |
| Center for Ag Conservation | 1 |
| Energy, Business, and Community Vitality: All Program Teams | 1 |
| Energy, Business, and Community Vitality: Business, Entrepreneurship and Economic Development | 1 |
| Energy, Business, and Community Vitality: Energy | 3 |
| Energy, Business, and Community Vitality: Leadership and Community Vitality | 1 |
| Energy, Business, and Community Vitality: New & Beginning Farmers | 1 |
| Extension - All Units | 2 |
| Extension County Office | 3 |
| Food, Families, and Communities: Family Well-Being | 4 |
| Food, Families, and Communities: Health and Wellness | 17 |
| Food, Families, and Communities: Retail, Food Service, & Consumer Food Safety | 9 |
| Food, Families, and Communities: Vector-Borne Disease | 13 |
| Horticulture: All Program Teams | 2 |
| Horticulture: Green Industry | 6 |
| Horticulture: Master Gardener | 12 |
| Horticulture: Mushroom | 3 |
| Horticulture: Tree Fruit | 7 |
| Horticulture: Vegetable, Small Fruit, and Pollinator | 6 |
| Department or Unit | Count |
|---|---|
| Ag Progress Days | 5 |
| Ag Sciences Global | 11 |
| Alumni | 61 |
| College Relations | 26 |
| College-Other | 53 |
| Communications | 3 |
| Creamery | 109 |
| Dean's Office | 29 |
| Department, Agricultural Economics, Sociology, and Education | 46 |
| Department, Agricultural and Biological Engineering | 28 |
| Department, Animal Science | 25 |
| Department, Ecosystem Science and Management | 30 |
| Department, Entomology | 23 |
| Department, Food Science | 26 |
| Department, Plant Pathology and Environmental Microbiology | 29 |
| Department, Plant Science | 27 |
| Department, Veterinary and Biomedical Sciences | 24 |
| Development | 20 |
| Entrepreneurship and Innovation | 6 |
| Graduate Education | 3 |
| Marketing | 34 |
| Office of Access and Equity | 26 |
| Research | 31 |
| Undergraduate Education | 138 |
| Extension Program Team | Count |
|---|---|
| 4-H: All Program Teams | 245 |
| 4-H: Positive Youth Development | 103 |
| 4-H: Science | 76 |
| 4-H: Volunteer Management & Development | 19 |
| Agronomy & Natural Resources: All Program Teams | 26 |
| Agronomy & Natural Resources: Farm Safety | 31 |
| Agronomy & Natural Resources: Field & Forage Crops | 273 |
| Agronomy & Natural Resources: Forestry and Wildlife | 142 |
| Agronomy & Natural Resources: Master Watershed Steward | 163 |
| Agronomy & Natural Resources: Pesticide Education | 67 |
| Agronomy & Natural Resources: Urban Forestry | 74 |
| Agronomy & Natural Resources: Water Quality and Quantity | 222 |
| Animal Systems: All Program Teams | 6 |
| Animal Systems: Dairy | 129 |
| Animal Systems: Equine | 62 |
| Animal Systems: Livestock | 118 |
| Animal Systems: Poultry | 41 |
| Center for Ag Conservation | 48 |
| Energy, Business, and Community Vitality: All Program Teams | 14 |
| Energy, Business, and Community Vitality: Business, Entrepreneurship and Economic Development | 79 |
| Energy, Business, and Community Vitality: Energy | 99 |
| Energy, Business, and Community Vitality: Leadership and Community Vitality | 138 |
| Energy, Business, and Community Vitality: New & Beginning Farmers | 26 |
| Extension - All Units | 349 |
| Extension County Office | 153 |
| Food, Families, and Communities Unit: All Program Teams | 54 |
| Food, Families, and Communities: Family Well-Being | 306 |
| Food, Families, and Communities: Food Safety Modernization Act | 37 |
| Food, Families, and Communities: Health and Wellness | 1007 |
| Food, Families, and Communities: Industrial Food Safety | 41 |
| Food, Families, and Communities: Retail, Food Service, & Consumer Food Safety | 386 |
| Food, Families, and Communities: Vector-Borne Disease | 28 |
| Horticulture: All Program Teams | 13 |
| Horticulture: Grape and Enology | 36 |
| Horticulture: Green Industry | 249 |
| Horticulture: Master Gardener | 531 |
| Horticulture: Mushroom | 12 |
| Horticulture: Tree Fruit | 45 |
| Horticulture: Vegetable, Small Fruit, and Pollinator | 189 |
| Spotted Lanternfly | 6 |