Marketing Unit Dashboard
Below is a summary of active requests. You can also view recently completed requests.
| Department or Unit | Count |
|---|---|
| Ag Progress Days | 1 |
| Alumni | 1 |
| College-Other | 3 |
| Creamery | 8 |
| Department, Ecosystem Science and Management | 2 |
| Department, Entomology | 1 |
| Department, Food Science | 1 |
| Department, Plant Pathology and Environmental Microbiology | 1 |
| Department, Plant Science | 3 |
| Development | 2 |
| Extension Program Team | Count |
|---|---|
| 4-H: All Program Teams | 6 |
| 4-H: Science | 2 |
| 4-H: Volunteer Management & Development | 1 |
| Agronomy & Natural Resources: Field & Forage Crops | 5 |
| Agronomy & Natural Resources: Forestry and Wildlife | 2 |
| Agronomy & Natural Resources: Master Watershed Steward | 7 |
| Agronomy & Natural Resources: Pesticide Education | 1 |
| Agronomy & Natural Resources: Urban Forestry | 1 |
| Agronomy & Natural Resources: Water Quality and Quantity | 5 |
| Animal Systems: All Program Teams | 1 |
| Animal Systems: Dairy | 4 |
| Animal Systems: Equine | 1 |
| Animal Systems: Livestock | 3 |
| Animal Systems: Poultry | 4 |
| Center for Ag Conservation | 2 |
| Energy, Business, and Community Vitality: All Program Teams | 1 |
| Energy, Business, and Community Vitality: Business, Entrepreneurship and Economic Development | 1 |
| Energy, Business, and Community Vitality: Energy | 2 |
| Energy, Business, and Community Vitality: Leadership and Community Vitality | 1 |
| Energy, Business, and Community Vitality: New & Beginning Farmers | 2 |
| Extension - All Units | 1 |
| Extension County Office | 4 |
| Food, Families, and Communities: Family Well-Being | 5 |
| Food, Families, and Communities: Health and Wellness | 14 |
| Food, Families, and Communities: Industrial Food Safety | 2 |
| Food, Families, and Communities: Retail, Food Service, & Consumer Food Safety | 4 |
| Food, Families, and Communities: Vector-Borne Disease | 1 |
| Horticulture: Grape and Enology | 1 |
| Horticulture: Green Industry | 3 |
| Horticulture: Master Gardener | 10 |
| Horticulture: Vegetable, Small Fruit, and Pollinator | 5 |
| Department or Unit | Count |
|---|---|
| Ag Progress Days | 7 |
| Ag Sciences Global | 8 |
| Alumni | 13 |
| College Relations | 22 |
| College-Other | 71 |
| Creamery | 153 |
| Dean's Office | 27 |
| Department, Agricultural Economics, Sociology, and Education | 22 |
| Department, Agricultural and Biological Engineering | 29 |
| Department, Animal Science | 15 |
| Department, Ecosystem Science and Management | 47 |
| Department, Entomology | 13 |
| Department, Food Science | 18 |
| Department, Plant Pathology and Environmental Microbiology | 30 |
| Department, Plant Science | 29 |
| Department, Veterinary and Biomedical Sciences | 25 |
| Development | 13 |
| Entrepreneurship and Innovation | 1 |
| Graduate Education | 12 |
| Marketing and Communications | 53 |
| Research | 27 |
| Undergraduate Education | 159 |
| Extension Program Team | Count |
|---|---|
| 4-H: All Program Teams | 112 |
| 4-H: Positive Youth Development | 62 |
| 4-H: Science | 35 |
| 4-H: Volunteer Management & Development | 11 |
| Agronomy & Natural Resources: All Program Teams | 38 |
| Agronomy & Natural Resources: Farm Safety | 39 |
| Agronomy & Natural Resources: Field & Forage Crops | 284 |
| Agronomy & Natural Resources: Forestry and Wildlife | 183 |
| Agronomy & Natural Resources: Master Watershed Steward | 114 |
| Agronomy & Natural Resources: Pesticide Education | 117 |
| Agronomy & Natural Resources: Urban Forestry | 54 |
| Agronomy & Natural Resources: Water Quality and Quantity | 195 |
| Animal Systems: All Program Teams | 16 |
| Animal Systems: Dairy | 127 |
| Animal Systems: Equine | 30 |
| Animal Systems: Livestock | 96 |
| Animal Systems: Poultry | 67 |
| Center for Ag Conservation | 26 |
| Energy, Business, and Community Vitality: All Program Teams | 27 |
| Energy, Business, and Community Vitality: Business, Entrepreneurship and Economic Development | 75 |
| Energy, Business, and Community Vitality: Energy | 101 |
| Energy, Business, and Community Vitality: Leadership and Community Vitality | 52 |
| Energy, Business, and Community Vitality: New & Beginning Farmers | 29 |
| Extension - All Units | 437 |
| Extension County Office | 154 |
| Food Safety & Quality: All Program Teams | 12 |
| Food, Families, and Communities Unit: All Program Teams | 18 |
| Food, Families, and Communities: Family Well-Being | 263 |
| Food, Families, and Communities: Food Safety Modernization Act | 17 |
| Food, Families, and Communities: Health and Wellness | 585 |
| Food, Families, and Communities: Industrial Food Safety | 60 |
| Food, Families, and Communities: Retail, Food Service, & Consumer Food Safety | 340 |
| Food, Families, and Communities: Vector-Borne Disease | 12 |
| Food, Family & Health: All Program Teams | 53 |
| Food, Family & Health: Health and Wellness | 1 |
| Horticulture: All Program Teams | 32 |
| Horticulture: Grape and Enology | 27 |
| Horticulture: Green Industry | 168 |
| Horticulture: Master Gardener | 664 |
| Horticulture: Mushroom | 4 |
| Horticulture: Tree Fruit | 47 |
| Horticulture: Vegetable, Small Fruit, and Pollinator | 102 |
| Spotted Lanternfly | 6 |