Marketing Unit Dashboard
Below is a summary of active requests. You can also view recently completed requests.
| Department or Unit | Count |
|---|---|
| Ag Progress Days | 1 |
| College-Other | 3 |
| Creamery | 1 |
| Dean's Office | 1 |
| Department, Agricultural Economics, Sociology, and Education | 2 |
| Department, Animal Science | 3 |
| Department, Food Science | 3 |
| Department, Plant Pathology and Environmental Microbiology | 3 |
| Department, Plant Science | 4 |
| Development | 1 |
| Entrepreneurship and Innovation | 1 |
| Research | 2 |
| Undergraduate Education | 5 |
| Extension Program Team | Count |
|---|---|
| 4-H: All Program Teams | 10 |
| 4-H: Positive Youth Development | 11 |
| 4-H: Science | 2 |
| Agronomy & Natural Resources: All Program Teams | 1 |
| Agronomy & Natural Resources: Field & Forage Crops | 5 |
| Agronomy & Natural Resources: Forestry and Wildlife | 1 |
| Agronomy & Natural Resources: Master Watershed Steward | 9 |
| Agronomy & Natural Resources: Pesticide Education | 3 |
| Agronomy & Natural Resources: Water Quality and Quantity | 7 |
| Animal Systems: Dairy | 15 |
| Animal Systems: Equine | 3 |
| Animal Systems: Livestock | 5 |
| Animal Systems: Poultry | 1 |
| Center for Ag Conservation | 2 |
| Energy, Business, and Community Vitality: Business, Entrepreneurship and Economic Development | 2 |
| Energy, Business, and Community Vitality: Energy | 3 |
| Energy, Business, and Community Vitality: Leadership and Community Vitality | 3 |
| Energy, Business, and Community Vitality: New & Beginning Farmers | 3 |
| Extension - All Units | 5 |
| Extension County Office | 2 |
| Food, Families, and Communities: Family Well-Being | 12 |
| Food, Families, and Communities: Health and Wellness | 21 |
| Food, Families, and Communities: Retail, Food Service, & Consumer Food Safety | 11 |
| Food, Families, and Communities: Vector-Borne Disease | 6 |
| Horticulture: All Program Teams | 3 |
| Horticulture: Green Industry | 6 |
| Horticulture: Master Gardener | 17 |
| Horticulture: Mushroom | 3 |
| Horticulture: Tree Fruit | 1 |
| Horticulture: Vegetable, Small Fruit, and Pollinator | 7 |
| Department or Unit | Count |
|---|---|
| Ag Progress Days | 4 |
| Ag Sciences Global | 16 |
| Alumni | 62 |
| College Relations | 18 |
| College-Other | 46 |
| Communications | 3 |
| Creamery | 91 |
| Dean's Office | 24 |
| Department, Agricultural Economics, Sociology, and Education | 57 |
| Department, Agricultural and Biological Engineering | 24 |
| Department, Animal Science | 19 |
| Department, Ecosystem Science and Management | 30 |
| Department, Entomology | 13 |
| Department, Food Science | 37 |
| Department, Plant Pathology and Environmental Microbiology | 21 |
| Department, Plant Science | 25 |
| Department, Veterinary and Biomedical Sciences | 26 |
| Development | 24 |
| Entrepreneurship and Innovation | 11 |
| Graduate Education | 2 |
| Marketing | 51 |
| Office of Access and Equity | 14 |
| Research | 27 |
| Undergraduate Education | 160 |
| Extension Program Team | Count |
|---|---|
| 4-H: All Program Teams | 246 |
| 4-H: Positive Youth Development | 100 |
| 4-H: Science | 38 |
| 4-H: Volunteer Management & Development | 18 |
| Agronomy & Natural Resources: All Program Teams | 21 |
| Agronomy & Natural Resources: Farm Safety | 30 |
| Agronomy & Natural Resources: Field & Forage Crops | 268 |
| Agronomy & Natural Resources: Forestry and Wildlife | 126 |
| Agronomy & Natural Resources: Master Watershed Steward | 164 |
| Agronomy & Natural Resources: Pesticide Education | 66 |
| Agronomy & Natural Resources: Urban Forestry | 59 |
| Agronomy & Natural Resources: Water Quality and Quantity | 249 |
| Animal Systems: All Program Teams | 8 |
| Animal Systems: Dairy | 120 |
| Animal Systems: Equine | 47 |
| Animal Systems: Farm Animal Welfare | 1 |
| Animal Systems: Livestock | 117 |
| Animal Systems: Poultry | 49 |
| Center for Ag Conservation | 43 |
| Energy, Business, and Community Vitality: All Program Teams | 15 |
| Energy, Business, and Community Vitality: Business, Entrepreneurship and Economic Development | 81 |
| Energy, Business, and Community Vitality: Energy | 71 |
| Energy, Business, and Community Vitality: Leadership and Community Vitality | 140 |
| Energy, Business, and Community Vitality: New & Beginning Farmers | 18 |
| Extension - All Units | 342 |
| Extension County Office | 152 |
| Food, Families, and Communities Unit: All Program Teams | 54 |
| Food, Families, and Communities: Family Well-Being | 297 |
| Food, Families, and Communities: Food Safety Modernization Act | 36 |
| Food, Families, and Communities: Health and Wellness | 1010 |
| Food, Families, and Communities: Industrial Food Safety | 35 |
| Food, Families, and Communities: Retail, Food Service, & Consumer Food Safety | 374 |
| Food, Families, and Communities: Vector-Borne Disease | 48 |
| Horticulture: All Program Teams | 14 |
| Horticulture: Grape and Enology | 40 |
| Horticulture: Green Industry | 235 |
| Horticulture: Master Gardener | 501 |
| Horticulture: Mushroom | 9 |
| Horticulture: Tree Fruit | 49 |
| Horticulture: Vegetable, Small Fruit, and Pollinator | 177 |
| Spotted Lanternfly | 10 |