Warming climate worsens nutrient pollution but lengthens growing season.
More intense roasting of cocoa beans lessens bitterness, boosts chocolate liking.
Horn fly resistance observed in Holstein cattle.
A novel lighting system helps agricultural robots "see" clearly.
New tool predicts changes that may make COVID variants more infectious.
What to plant to attract pollinators, according to research.
Some wildlife may adapt to climate change.
Red-backed salamanders may shift northward in response to climate change.
Research suggests foliar fungicides help increase soybean yield in some regions.
Researchers find bears may contribute to tick spread.
Alumna Faith Kibuye is committed to improving lives through improving water.
Kelly Praskovich, new associate director of alumni relations in Ag Sciences
The Armsby Honor Society, named in recognition of the college's first dean, Henry P. Armsby, honors alumni and friends who have demonstrated a profound commitment to the College of Agricultural Sciences through their service, scholarship, teaching, and philanthropy.
Center for Private Forests renamed to honor Jim Finley
Addressing Wicked Environmental Problems through Engaging Stakeholders
Summer rain brings a welcome break to the dry summer at Penn State's Russell E. Larson Agricultural Research Center, along state Route 45 at Rock Springs.
Faculty, staff, students, University and government leaders, and others celebrated the opening of the new Animal, Veterinary, and Biomedical Sciences Building on December 1, 2021.
Associate Dean for Research and Graduate Education and Director of the Pennsylvania Agricultural Experiment Station
Changing cropping systems in impaired watersheds can produce water quality gains in the Chesapeake Bay.
Dietary cocoa improves the health of obese mice and may have implications for humans.
Salt and nitrogen make rebuilding soil microbiomes in high tunnels a challenge.
Researchers Long He, assistant professor of agricultural and biological engineering, and Mingsen Huang, visiting doctoral student, created a robotic mushroom picker and demonstrated its effectiveness for the automated harvesting of button mushrooms.
Researchers create a diagnostic test to identify a bacterium that infects swine.
Loss of biodiversity in streams threatens vital biological process.
Urban agriculture can help, but not solve, city food security problems.
Cellular agriculture development has the potential to change the food industry and society.
Small farms have a large impact on Pennsylvania's economy.
Disease resistance in sorghum germplasm lines is gauged for production on Pennsylvania farms.
Terry Etherton retires after more than 40 years in the Department of Animal Science.
Entomologist Christina Grozinger broadens her research directions and collaborations after discovering the paramount importance of climate change on pollinator health.
