On February 16, Dean Rick Roush will be joined by members of the college wine and grape team, including Professor and Associate Head of Food Science Ryan Elias and Assistant Research Professor of Fermented Beverage Science and Technology Misha Kwasniewski. The discussion will focus on the latest research and issues impacting Pennsylvania wine and grape industry, as well as consumers.

  • COLLEGE CONNECTIONS: THE SCIENCE OF WINEMAKING AND GRAPE GROWING
  • 2022-02-16T13:00:00-05:00
  • 2022-02-16T14:00:00-05:00
  • On February 16, Dean Rick Roush will be joined by members of the college wine and grape team, including Professor and Associate Head of Food Science Ryan Elias and Assistant Research Professor of Fermented Beverage Science and Technology Misha Kwasniewski. The discussion will focus on the latest research and issues impacting Pennsylvania wine and grape industry, as well as consumers.

When February 16, 2022, 1:00 PM - 2:00 PM

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