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Pennsylvania Dairy Innovation Scholarship for the Department of Food Science in the College of Agricultural Sciences Sponsored by the Pennsylvania Dairy Promotion Program

Consideration for this scholarship shall be given to all full-time undergraduate students enrolled in the Department of Food Science in the College of Agricultural Sciences at The Pennsylvania State University who have a minimum grade-point average of 3.0 (on a 4.0 scale). Preference shall be given to a student who has demonstrated achievement with innovative research in the dairy industry.