Posted: February 9, 2018

Block & Bridle will be holding a meat sale with orders due by March 1st.

The Block & Bridle club is gearing up for our spring meat sale. We will be selling various sausages, ground beef and ham. It is a main fundraiser for the club and we appreciate the continued support every year. If you are interested in receiving an order form you may email the Meat Sale Chair, Zoe Buckingham at . Orders are due by March 1st.

Submitted by Zoe Buckingham (zeb5016@psu.edu)