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UPDATED INFO: Science vs. Activism: Real Impacts on Farmers, Consumers and U.S. Competitiveness

Posted: February 28, 2014

Collegiate Farm Bureau will be hosting Kate Hall, Partnerships and Programs Manager from Biotechnology Industry Organization, Food and Agriculture Division, for an informative discussion about the impact of biotechnology on the agriculture industry on March 5th at 5:30 p.m. in 101 ASI.

Come out for what is sure to be an engaging and informative discussion with Kate Hall, Partnerships and Programs Manager from Biotechnology Industry Organization (BIO), Food and Agriculture Division, about the impacts of biotechnology and public perception on agriculture.

Refreshments will be provided, March 5th, at 5:00 p.m. with discussion starting at 5:30 p.m. in 101 ASI.

All are welcome! Any questions, please contact David Zimmerman at dsz5020@psu.edu, or Alyssa Sheppard at ams6755@psu.edu.