August 17, 2018
Alyssa Bakke, a staff sensory scientist in the Department of Food Science who has expertise in food choice and consumer behavior, will be speaking at August's Science on Tap event at 7 p.m. on Aug. 21 at the Liberty Craft House in State College.
August 16, 2018
Researchers showed that feeding white button mushrooms to mice changed the composition of gut microbes to produce more short chain fatty acids, specifically propionate from succinate. Previous research has shown that succinate and propionate can change the expression of genes needed to manage glucose production. A better understanding this connection between mushrooms and gut microbes in mice could one day pave the way for new diabetes treatments and prevention strategies for people.
August 16, 2018
A National Science Foundation-funded Penn State project will evaluate the accuracy of using Twitter data to represent populations across different demographic groups.
August 15, 2018
Marcellus Shale landowner coalitions — their form, function and impact — will be the topic of a one-hour, web-based seminar offered by Penn State Extension at 1 p.m. on Thursday, Aug. 23.
August 13, 2018
Penn State will be well-represented at the 2018 Conference and Expo of the Association for the Advancement of Sustainability in Higher Education (AASHE) on Oct. 2–5 in Pittsburgh.
August 10, 2018
Managing stormwater will be the topic of a web-based seminar presented by Penn State Extension at noon on Aug. 15.
August 10, 2018
Maria Spencer has joined the Entrepreneurship & Innovation team in Penn State's College of Agricultural Sciences as the first John and Patty Warehime Entrepreneur in Residence. Her role in the newly created and endowed position is to support the college’s researchers and inventors through the technology-commercialization process and to foster productive relationships between the college and industry.
August 9, 2018
The Institutes of Energy and the Environment will hold a food-energy-water workshop at 10 a.m. on Aug. 27, in 321 HUB-Robeson Center.
August 9, 2018
UNIVERSITY PARK, Pa. — A technology designed to improve CRISPR-Cas9 gene editing in mosquitoes and other arthropods succeeds with a high degree of efficiency, while eliminating the need for difficult microinjection of genetic material, according to researchers.
August 9, 2018
Hannah Hunsberger, a senior majoring in plant sciences, traveled to Ireland this past spring as a student in an embedded course that examined how the country and its agriculture were affected by the Irish Potato Famine of 1845.
August 8, 2018
Anywhere large-bodied mammalian carnivore species are present, other, smaller carnivores are less likely to occur, according to an international team of researchers that conducted the first global assessment of carnivore interactions using camera trap data.
August 6, 2018
Understanding the economic, health, behavioral and educational effects of labor migration on children is one aspect of a three-year, interdisciplinary research project that is being carried out by researchers in Penn State's Colleges of Agricultural Sciences, Liberal Arts, Earth and Mineral Sciences, Health and Human Development, and Education.
August 6, 2018
Penn State's College of Agricultural Sciences helped to assemble a multistate, interdisciplinary task force of more than 80 university, regulatory and agricultural industry representatives to fight the looming threat presented by the spotted lanternfly.
August 2, 2018
Eight graduate students in Penn State's College of Agricultural Sciences are among the 101 recipients of fellowships from the U.S. Department of Agriculture, National Institute of Food and Agriculture.
August 1, 2018
Penn State College of Agricultural Sciences alumna Diane Blanton recently contributed $50,000 to fund a five-month art installation at The Arboretum at Penn State.
July 31, 2018
Research underway at the Joseph Valentine Turfgrass Research Center on the University Park campus is focusing on the effectiveness of a neonicotinoid insecticide — imidacloprid — in controlling grub populations.
July 31, 2018
Carrie Zamonski, of Brookhaven, Pennsylvania, is spending her summer at the beach -- but she's not there just for a vacation. Zamonski, a senior majoring in environmental resource management and minoring in watershed and water resources and marine science, is an intern at the Bald Head Island Conservancy in North Carolina.
July 31, 2018
Elizabeth W. Boyer, associate professor of water resources in Penn State's College of Agricultural Sciences, has been honored with the 2018 Witherspoon Lecture Award by the American Geophysical Union.
July 31, 2018
Drinking water from wells in rural north central Pennsylvania had low levels of pharmaceuticals, according to a study led by Penn State researchers.
July 26, 2018
A collaboration between the School of Visual Arts and the Center for Pollinator Research at Penn State has led to the creation of “Pollinator Panic!,” an online strategy game that allows a player to assume the role of a field researcher who is working to restore a bee community.
July 25, 2018
Researchers in Penn State's College of Agricultural Sciences examined the use and user-friendliness of SILVAH-Oak — short for Silviculture of Allegheny Hardwoods — a decision-support tool developed by the U.S. Forest Service for making silvicultural decisions in mixed oak forests.
July 19, 2018
Poor mental health may cost businesses nearly as much as physical health problems, according to researchers. A single extra poor mental health day in a month was associated with a 1.84 percent drop in the per capita real income growth rate, resulting in $53 billion less total income each year.
July 18, 2018
From the first days of breaking ground on the Student Farm at Penn State, Housing and Food Services (HFS) has been an active partner by supporting the farm financially and by purchasing and using farm produce in weekly menus. Now, with the Student Farm is in its third year of operation, HFS has strengthened that partnership through a $50,000 contribution from Auxiliary and Business Services.
July 18, 2018
Dennis Calvin, director of Penn State Extension and associate dean in the College of Agricultural Sciences since 2009, has assumed a new role overseeing the college's efforts to combat the invasive spotted lanternfly. His appointment, which comes with the title of associate dean and director of special programs, was effective July 1.
July 18, 2018
High bitter-taste sensitivity is associated with a significantly increased risk of cancer in older British women, according to researchers who conducted a unique study of 5,500 women whose diet, lifestyle and health has been tracked for about 20 years.
July 12, 2018
How forests respond to elevated nitrogen levels from atmospheric pollution is not always the same. While a forest is filtering nitrogen as expected, a higher percentage than previously seen is leaving the system again as the potent greenhouse gas nitrous oxide, say researchers.
July 11, 2018
Three Penn State staff members were recently honored by the Penn State Educational Office Professionals (PSEOP) with annual awards.
July 11, 2018
Rural communities are often tied to agriculture, but finding new ways to inspire innovation in those communities may help create new companies, improve farming, and create more diverse economies. A $500,000 grant from USDA is aimed at doing that.
July 11, 2018
Deciding which factors businesses and organizations should consider in choosing an electricity supplier will be the topic of a free, one-hour, web-based seminar offered by Penn State Extension, at 1 p.m. on Thursday, July 26.
July 11, 2018
Two faculty members in Penn State's College of Agricultural Sciences recently received the 2017 Anna and Guy Bixler Memorial Award in Food Science in recognition of their teaching innovation.
