While mpox -- commonly known as monkeypox -- has been circulating in Africa for many years, the recent outbreak around the globe has exposed uncertainties about the virus's transmission.
Existing feeding strategies can help meet global agricultural methane targets by 2030.
'Forever Chemicals' persist through wastewater treatment and may enter crops.
Torrey pine genetic research may benefit efforts to save chestnut and ash trees.
The Centers for Disease Control and Prevention estimates that roughly one in six Americans -- or 48 million people -- get sick each year; 128,000 are hospitalized, and 3,000 die of foodborne diseases.
The college has strengthened its 30-year relationships with universities in Ukraine.
Over a six-year period in southcentral Pennsylvania, biodiversity among wild bee communities declined and one-third of species decreased in abundance, according to a Penn State-led study.
Lower than normal rainfall linked with a higher chance of food insecurity.
Good news for the wine industry on smaller infestations.
Technology transports us. No longer bound by the four walls of a classroom, professors in the College of Agricultural Sciences are utilizing cutting-edge technology -- from immersive course content to international collaboration -- to prepare the next generation of agricultural leaders.
Personalizing the agricultural information stream.
On an overcast day in April 1983, a crowd gathered and broke ground for the new Snider Agricultural Arena.
Penn State Extension faculty and staff work to get the message out about the importance of protecting our precious water.
Researchers in the college probe wastewater for clues about human and ecosystem health.
Researchers in the college create and test high-tech instruments to advance "precision irrigation."
In her new job as watershed project coordinator in the college, Kathryn Bartling hopes to leverage the power of partnerships to create real change.
Team develops algorithms to predict yields under various scenarios.
Study examines connection between availability of healthy food options and health.
Study explores link between earthquakes, rainfall, and food insecurity in Nepal.
Antioxidant-rich specialty corn reduces necrotic enteritis.
Warming climate worsens nutrient pollution but lengthens growing season.
More intense roasting of cocoa beans lessens bitterness, boosts chocolate liking.
Horn fly resistance observed in Holstein cattle.
A novel lighting system helps agricultural robots "see" clearly.
New tool predicts changes that may make COVID variants more infectious.
What to plant to attract pollinators, according to research.
Some wildlife may adapt to climate change.
Red-backed salamanders may shift northward in response to climate change.
Research suggests foliar fungicides help increase soybean yield in some regions.
Researchers find bears may contribute to tick spread.
