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Team Sorghum Cheese ~ Ag Springboard 2016 finalist

Posted: April 12, 2016

Team Sorghum Cheese envisions making cheese with a disease-fighting compound found in sorghum.

The team — Dinakaran Elango, Nicholas Azinge III and Alex McKay Stanish — would market the functional food starting with farmers' markets.

They'll pitch their concept live to judges Thursday, April 14, during the final round of the Ag Springboard student business pitch contest — and may take home the $7,500 grand prize.

Watch their pitch:

Team Sorghum Cheese ~ Ag Springboard 2016 finalist from Lisa Duchene on Vimeo.

Video and editing by Taylor Clayton.